Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rustic apple cake in a pan recipe (no oven or mixer required). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rustic Apple Cake in a Pan Recipe (No oven or mixer required) is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Rustic Apple Cake in a Pan Recipe (No oven or mixer required) is something which I have loved my whole life.
The dough will be very stiff and require mixing by hand with a heavy duty This is a REALLY delicious apple cake! I peeled the apples quickly w/ my Starfrit Apple Peeler. Altering the sugar in a recipe can have a dramatic effect.
To get started with this recipe, we have to first prepare a few ingredients. You can cook rustic apple cake in a pan recipe (no oven or mixer required) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rustic Apple Cake in a Pan Recipe (No oven or mixer required):
- Take 2 1/2 cups all-purpose flour
- Prepare 1/4 + 2 tbsp cup granulated sugar
- Make ready 1 1/2 tbsp brown sugar
- Get 1/2 tbsp baking powder
- Take 1 pinch salt
- Take 1/8 tsp nutmeg
- Get 1 large apple
- Take 1 tsp cinnamon
- Take 2 large eggs
- Get 1/2 cup butter, softened + 1 and 1/2 tbsp extra
- Take 1 and 1/2 cup milk
- Get 1/4 tsp vanilla extract
Cake pans come in a near infinite number of sizes and shapes, and while the general rule of thumb is to fill a pan between one-half and two-thirds of the way full And even if a baker were to fill a pan with water, one cup at a time, to determine its capacity, no recipe includes a yield in terms of batter volume. Eggless apple cake recipe - Soft, moist & delicious apple cake made without eggs. A cake tester inserted comes out clean or with slight crumbs. No oven or pressure cooker required for this recipe.
Instructions to make Rustic Apple Cake in a Pan Recipe (No oven or mixer required):
- Melt the butter and let it cool. Wash, peel and core the apple and cut into strips, add the cinammon and mix to coat. In a large mixing bowl add in the melted butter, sugar, vanilla, eggs and milk and whisk thoroughly to combine. In another mixing bowl, sieve the flour, baking powder, salt and nutmeg together.
- To the wet ingredients, add the dry and mix just until everything is well combined. Do not over mix.
- Rub the extra butter all over the pan to grease and then sprinkle all over the pan with the brown sugar. (This is what will help caramelise the apples.) Next, lay all the apples in a single layer all over the pan.
- Now, pour into the pan on the apples the cake mixture and tap on the counter to get rid of any air bubbles. Cover with a lid.
- Cook the cake on the stovetop on medium low heat for 10 minutes and reduce to low, and cook another 10 minutes, after, flip and cook an additional 10 - 15 minutes.
- Keep a close eye on it and adjust to avoid burning. The cake is cooked when a toothpick inserted comes out clean and there are no visible raw bits of cake. Enjoy warm with a drizzle of honey.
Do not keep opening the steamer as we need steady temperature for proper cooking of the cake. Just use your favorite cake mix or mixes. Looking for an easy cake recipe? We've compiled a list of our top simple cake recipes that are easy to make, including our super easy chocolate cake. From the traditional Victoria sponge to easy carrot cake ideas, we've got some fantastic ideas to choose from to make a cake from scratch.
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