Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, southwest shrimp ceviche. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Southwest Shrimp Ceviche is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Southwest Shrimp Ceviche is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook southwest shrimp ceviche using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Southwest Shrimp Ceviche:
- Get 1 packages Salad shrimp
- Take 2 Avocados diced
- Make ready 1 can Black beans
- Prepare 1 can Corn
- Take 1 bunch Fresh cilantro
- Get 1/2 packages Cherub tomatoes cut in half
- Get 1 cup Extra-virgin olive oil
- Take 1 Juice of lemon
- Prepare 1 Juice of lime
- Prepare 1 cup Finely chopped red onion
- Prepare 2 Serrano peppers cleaned & finely chopped
- Make ready 1/4 tsp Kosher salt
- Prepare 1/4 tsp Pepper
Steps to make Southwest Shrimp Ceviche:
- Chop and dice said ingredients, then toss together in large bowl. Serve with favorite chip or cracker.
So that is going to wrap it up with this exceptional food southwest shrimp ceviche recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
