Shrimp Ceviche (Ceviche de Camaron)
Shrimp Ceviche (Ceviche de Camaron)

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shrimp ceviche (ceviche de camaron). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp Ceviche (Ceviche de Camaron) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Shrimp Ceviche (Ceviche de Camaron) is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook shrimp ceviche (ceviche de camaron) using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shrimp Ceviche (Ceviche de Camaron):
  1. Prepare 1 lb medium sized shrimp peeled & devined
  2. Prepare 3/4 cup diced red onion
  3. Prepare 1 jalapeño seeded & ribs removed
  4. Prepare 1 cup fresh lime juice
  5. Make ready 1/2 cup fresh lemon juice
  6. Get 1 cucumber peeled cut into small chunks (optional)
  7. Make ready 1 avocado cut into small chunks
  8. Prepare 3/4 cup chopped cilantro
  9. Take 1/4 cup olive oil
  10. Take 1 cup diced tomato seeds & ribs removed
  11. Get 3 tablespoons valentina hot sauce (optional)
Instructions to make Shrimp Ceviche (Ceviche de Camaron):
  1. Boil 2 qts of salted water. Add the raw shrimp and immediately turn off the heat. Let the shrimp sit till their just about cooked, between 1-3 minutes at the most. Place shrimp into a bowl of ice water to halt the cooking process.
  2. Once chilled cut shrimp into 1/2 inch chuncks and place them in a glass bowl. Add in Lime & Lemon juice. Then stir in the cucumber, onion, & Jalapeño. Refrigerate for 1 hour.
  3. Stir in the avocado, tomato, cilantro, olive oil, & hot sauce into the shrimp mix. Let it sit for 30 minutes at room temperature before serving.

So that’s going to wrap this up with this exceptional food shrimp ceviche (ceviche de camaron) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!