Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, tasty borsch. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Tasty Borsch is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Tasty Borsch is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook tasty borsch using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tasty Borsch:
- Prepare 300 g beef
- Take 2 beets
- Prepare 1 potato (large)
- Get 1/8 cabbage
- Get 2 onions
- Take 1 clove garlic
- Make ready 1 tomato can
- Make ready 600 ml water
- Take 3 cubes soup or bouillon stocks
- Make ready 1 laurier
- Take 1 tsp salt
- Get salt and pepper
- Prepare sour cream (didn't have one this time but preferred)
- Take fresh parsley
Steps to make Tasty Borsch:
- Cut the meat and the vegetables into bite pieces.
- Heat olive oil in a pot with the minced garlic. Stir fry the meat first, then potato, cabbage, and onions at medium heat.
- Add in the beets, can of tomato, and water, along with the bouillon stocks, laurier and salt.
- Reduce heat and simmer with the lid on for 30 minutes.
- Adjust with salt and pepper. Serve with parsley and sour cream on top. Enjoy!
So that’s going to wrap it up for this special food tasty borsch recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
