Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, peruvian ceviche (northern style). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peruvian Ceviche (Northern style) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Peruvian Ceviche (Northern style) is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook peruvian ceviche (northern style) using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Peruvian Ceviche (Northern style):
- Prepare 3/4 lb Shrimps
- Get 1 tbsp salt
- Take 1 tsp Black Pepper
- Prepare 2 grams white fish fillet cut in cubes of half inch
- Get 1 Red Onion cut in slices
- Make ready 1/2 tbsp Garlic paste
- Get 1 Peruvian Corn already boiled
- Take 2 small Sweet Potatoes already boiled
- Get 1 tsp of Rocoto paste (Peruvian Red Hot Pepper)
- Take 1 cup lime juice (use real lime)
- Take 4 lettuce leafs
- Prepare 2 tsp of Chopped Cilantro Leafs
- Get 2 small Cassava already boiled
Steps to make Peruvian Ceviche (Northern style):
- cook the shrimp in hot water for 5 minutes
- Mix fish and shrimp with garlic, Rocoto, chopped Cilantro, salt and pepper for 3 to 5 minutes
- Add lime juice to the mix and mix again. Leave it to repose for 15 minutes
- Add slices of red onion. mix well and test to check and rectify spices if needed
- in a plate place a leaf of lettuce and place the mixture of Ceviche on top of lettuce
- add a piece of Peruvian Corn, Cassava and slice of sweet potato and enjoy.
So that is going to wrap it up for this special food peruvian ceviche (northern style) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!