Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot-apple-cinnamon eggless cake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrot cake is one my favorite cakes and if you have been following my blog you would know that I mentioned the same when I posted Carrot Cupcakes recipe. My grandmother doesn't eat eggs and so I made this eggless version of carrot cake and it turned out exactly the way I wanted it to be - soft. This round-up of eggless cakes and bakes is sure to inspire and get you baking up a storm in the kitchen.
Carrot-Apple-cinnamon eggless cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Carrot-Apple-cinnamon eggless cake is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have carrot-apple-cinnamon eggless cake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot-Apple-cinnamon eggless cake:
- Make ready 1.5 cups flour
- Prepare Half cup brown sugar
- Make ready Quarter cup Olive oil
- Make ready 1 tbs butter
- Get Half cup mixed nuts chopped(almonds, walnut, cashew)
- Get 2 carrots, 1 apple
- Take 1 tsp baking powder
- Make ready 0.5 tsp baking soda
- Make ready 1.5 tbs cinnamon
- Get 1 pinch salt
Apples and cinnamon are layered into cake batter and baked into a delightfully sweet loaf cake that is a nice dessert accompanied by a scoop of vanilla ice cream. Eggless apple cake - moist, delicious, & soft egg free apple cake made with pureed apples. Recipe with video & step wise pictures. This apple cake is super simple to make & can be baked in a oven, cooker or even in a pot.
Steps to make Carrot-Apple-cinnamon eggless cake:
- Mix flour, baking powder, baking soda, salt and cinnamon powder in a bowl
- Dice the apple and carrots and grind them in a mixer/blender - Add nuts, oil, butter and sugar to the above and mix.
- Slowly add the flour, mix with a spatula and make batter, add little milk if the consistency is too thick, don't over beat
- Pre- heat oven at 180° for ten minutes - Bake for 35 minutes at 180°
- Have it as it is warm with coffee/ tea - Or - add a buttercream/ creamcheese filling
It has a delicate aroma of apple & cinnamon with a light texture. This carrot cake is such a dream recipe to have in your recipe box, and one of those that you most definitely will make again, especially since it's whole wheat = automatically healthier. And it's eggless because soooo many of you keep asking me for eggless cake recipes. You can't go wrong with this eggless carrot cake recipe. Recently I tried a chocolate version of the cake without using carrots and raisins and poured the batter in a bread loaf pan.
So that’s going to wrap it up for this special food carrot-apple-cinnamon eggless cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
