Bacon, asparagus and blue cheese frittata
Bacon, asparagus and blue cheese frittata

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon, asparagus and blue cheese frittata. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon, asparagus and blue cheese frittata is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Bacon, asparagus and blue cheese frittata is something that I’ve loved my entire life.

Bacon Asparagus Frittata recipe is perfect for breakfast or brunch! Filled with eggs, bacon, asparagus, and cheese. Everyone around me is still drinking the Keto Koolaid and I'm trying to make recipes that are great for them and tasty for everyone.

To get started with this particular recipe, we must prepare a few ingredients. You can have bacon, asparagus and blue cheese frittata using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bacon, asparagus and blue cheese frittata:
  1. Get 4 eggs
  2. Get 3 rashes of bacon
  3. Make ready Asparagus
  4. Get Blue cheese

As long as I have a few vegetables and maybe a little meat to throw in a One frittata makes plenty for four to six people with a side salad or other steamed vegetable, and more than enough for two. Italian frittata is easy to make & loaded with asparagus, sun dried tomatoes and veg. Ham and cheese frittata is a gluten free, low carb breakfast for two. Italian-inspired, veggie, ham and cheese frittata is a hearty, savory weekend breakfast recipe.

Instructions to make Bacon, asparagus and blue cheese frittata:
  1. Chop up your bacon, asparagus and blue cheese
  2. Melt some butter in a small pan
  3. Cook bacon and asparagus for 6 minutes at a low heat
  4. Add your 4 whisked eggs with some pepper. No need to add sugar as the bacon should be enough. Spread out the blue cheese.
  5. Put the pan in the oven for 20 minutes at 200 degrees
  6. Put on a plate and accompany with your choice of side. I paired it with a green salad.

This Italian frittata is loaded with tender spring. Bacon and Asparagus Frittata is a quick, easy, nutritious breakfast recipe, perfect for sharing with friends and family. Whip it up for a healthy brunch! I've got five words for you: Four-Ingredient Frittata. Easter's just around the river bend, folks!

So that is going to wrap this up for this special food bacon, asparagus and blue cheese frittata recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!