Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, cheesy mexican cornbread pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheesy Mexican cornbread pie is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Cheesy Mexican cornbread pie is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have cheesy mexican cornbread pie using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Mexican cornbread pie:
- Take 2 lb hamburger
- Prepare 1 can cream style corn
- Make ready 1 can Ranch style beans
- Take 1 can rotel (drained)
- Prepare 1 tbsp Onion powder
- Make ready 1 tbsp garlic powder
- Take 1 dash salt
- Take 2 envelope taco seasoning
- Take 2 cup shredded Mexican cheese
- Get 2 box jiffy cornbread mix
Steps to make Cheesy Mexican cornbread pie:
- Preheat oven to directions on cornbread. In a large cast iron skillet, Brown hamburger, add can foods, add taco seasoning, bring to a boil. Turn down heat and let simmer for about 10 minutes. Turn off heat and add cheese. Then put your cornbread mix on top and put in oven. Bake for recommended time on cornbread mix
So that is going to wrap this up for this special food cheesy mexican cornbread pie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
