Carrot Cake
Carrot Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, carrot cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Carrot Cake is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Carrot Cake is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have carrot cake using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:
  1. Make ready 8 oz SR Flour
  2. Make ready 5 oz Brown Sugar
  3. Take 4 oz Carrots (grated)
  4. Make ready 2 oz Sultanas or Walnuts (your preference)
  5. Prepare 5 oz Oil
  6. Get 2 Large Eggs
  7. Get 2 Ripe Bananas
  8. Make ready 2 tsp Baking Powder
  9. Take topping
  10. Make ready 6 oz Cream Cheese
  11. Get 2 oz Softened Butter
  12. Prepare 4 oz Icing Sugar
  13. Prepare Few drops Vanilla Essence
Instructions to make Carrot Cake:
  1. For the sponge, put all the above ingredients for the sponge in a bowl and mix well. Then pour into a medium sized round baking tin. Bake in oven for 40 - 45 mins at 170 degrees (fan assisted). Allow to cool.
  2. Cream cheese topping. Again put all the ingredients together in a bowl and mix thoroughly. Then apply to the top of the sponge.

So that’s going to wrap this up for this exceptional food carrot cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!