Frittata
Frittata

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, frittata. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Frittata is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Frittata is something that I’ve loved my entire life.

Frittatas have saved me on more hungry weeknights than I care to count. Frittatas are the ultimate clean-out-the-fridge weeknight dinner or weekend brunch recipe. Frittatas also transport well, so you can bring slices to picnics or pack them up for work lunches.

To get started with this recipe, we must prepare a few components. You can have frittata using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Frittata:
  1. Take 6 free range eggs of your choice
  2. Get 1/2 Red onion (finely sliced)
  3. Make ready 3 rashers smoked bacon (diced)
  4. Prepare 1 clove garlic (chopped)
  5. Take 40 gm Kale (chopped)
  6. Get 6 cherry tomatoes on the vine (chopped)
  7. Make ready 1 tsp oregano
  8. Prepare 40 gm good quality cheddar (grated)
  9. Prepare 6 Basil leaves (finely chopped)
  10. Get Handful chopped Parsle

A spicy twist on a simple frittata recipe, with Masala paste, coriander and plump cherry tomatoes. Pair it with our avocado salsa for a light and budget-friendly supper. Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner.

Instructions to make Frittata:
  1. Fry the bacon in a hot oven proof pan till it starts to crisp.
  2. Whisk eggs together in a bowl & add grated cheese, Parsley & Basil
  3. Add Onion, Kale, Garlic & Oregano to the pan & cook for a few minutes till soft but not brown.
  4. Add the egg mixture & cook until the egg just starts to come away from the side of the pan. Drop tomatoes onto the mix & Transfer to oven & cook for about 15 mins.
  5. Remove from oven & allow to sit for a few minutes before serving

Make this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve. Make this frittata recipe with your add-ins of choice, though in my world, bacon tops the list! Great way to make breakfast for a crowd and a make ahead, protein rich meal you can keep for days and days. A frittata is the perfect vehicle for using up leftovers.

So that is going to wrap this up for this special food frittata recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!