Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate muffins. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
This easy chocolate muffin recipe is incredibly moist and intensely chocolate! The mixing method used to make these chocolate muffins is called the muffin mixing method. TESTED & PERFECTED RECIPE - These tender chocolate muffins with a double hit of chocolate are made to order for the chocoholics in your life.
Chocolate Muffins is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chocolate Muffins is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate muffins using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Muffins:
- Get 200 g flour
- Take 50 g cocoa powder
- Take 1 tsp baking powder
- Make ready 1 tsp bicarbonate of soda
- Take 1 pinch salt
- Prepare 125 ml milk
- Take 100 g sugar
- Prepare 80 ml oil
- Make ready 1 tsp vanilla extract
- Get 2 eggs
- Get 1 banana
- Take 200 g milk or dark chocolate
I was going to share a different recipe with you today, but then I decided you needed to know about these muffins as soon as possible. Chocolate chip muffins are delicious treats that are great for breakfast or even as a dessert for after They are the perfect muffins for true chocolate lovers, as they are chocolate flavored and also. While I call these Chocolate Muffins, their deep chocolate flavor and wonderfully moist texture, remind me more of chocolate cake. These richly chocolate muffins are made entirely from scratch using cocoa powder and chocolate chips.
Instructions to make Chocolate Muffins:
- Sieve the flour, the cocoa powder, the bicarbonate of soda, the baking powder and the pinch of salt into a bowl, stirring & mixing well.
- Pour the milk, the oil, the vanilla extract, the 2 eggs and mashed banana in a separate bowl and mix them. As soon the mixture has the silky texture, add the flour mixture and the chopped bar of chocolate.
- Take a muffin baking form, filling with paper cups, and using ice-cream scoop to fill up with the muffin batter one by one.
- Bake the muffins in 180C° preheated oven for 20-25 minutes.
Read on for tips on how to get soft, fluffy muffins every. Chocolate Muffins are simple to whip up and satisfying for all tummies. Take these Chocolate Muffins for instance. Recently, my little angels were in the midst of a quarrel at the kitchen table and I. Mini Chocolate Muffins: Fill muffin cups only about halfway.
So that’s going to wrap this up with this special food chocolate muffins recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
