Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salmon rovioli on garlic alfredo sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Salmon Rovioli on Garlic Alfredo Sauce is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Salmon Rovioli on Garlic Alfredo Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have salmon rovioli on garlic alfredo sauce using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Rovioli on Garlic Alfredo Sauce:
- Take 1 packages wanton skin
- Make ready 2 liter salted water
- Make ready 2 tbsp alfredo sauce
- Take rovioli filling
- Make ready 1 cup Grill Salmon Flake
- Take 3 tbsp Plum Sauce
- Prepare 1 tbsp chop garlic & onion
- Prepare 1 tbsp sugar
- Prepare 1 tsp salt
- Get 3 tbsp oil
- Prepare 1 tbsp lime Juice
- Prepare 1 tsp cornstach
Instructions to make Salmon Rovioli on Garlic Alfredo Sauce:
- add oil, plumsauce,sugar,salt and limejuice in pan till simmer add cornstarch for thickning sauce
- mix salmon & plumsauce
- Make Ravioli put salmon between 2 wanton skin
- cook Ravioli in salted water for 1 minutes
- warm Garlic Alfredo Sauce & Top cook Ravioli ,a dash lime Juice . Dill and serve hot
So that’s going to wrap it up for this exceptional food salmon rovioli on garlic alfredo sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
