Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, nigeria plain cake recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Nigerian Cake is soft, dense,does not fall apart and simply delicious. See how to make Nigerian Cakes for Weddings, Birthdays and all celebrations. Nigerian Cakes always melt in the mouth.
Nigeria plain cake recipe is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Nigeria plain cake recipe is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have nigeria plain cake recipe using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Nigeria plain cake recipe:
- Take Flour -1500g
- Take 1000 g Margarine-
- Get 800 g Sugar -
- Get Eggs- 1 1/2 crates
- Prepare 5 tbsp Baking powder-
- Make ready 3 tbsp Powdered preservative-
- Prepare 4 tbsp Powdered milk flavour-
- Prepare Vanilla essence -1tbsp
- Take 2 tbsp Exotic flavour-
- Prepare 2 tbsp Condensed milk
- Prepare Remember, you can either double or divide this recipe
Nigerian Cake Recipe All Nigerian Recipes African Recipes African Cake Nigeria Food West African Food Plain Cake Sponge Cake Recipes Pastel. Nigerian Cakes always melt in the mouth. They are somewhat like sponge cakes but denser and more compact. Learn how to make yours right here.
Instructions to make Nigeria plain cake recipe:
- Cream unsalted butter and sugar together using a wooden spatula and a mixing bowl. While creaming, move spatula in a particular direction. If you are creaming in a clockwise direction, use that till you are done creaming. Do not change to an anticlockwise direction. Cream till the sugar crystals are melted and the batter I creamy enough to drop from the spatula
- Next, whisk egg using an egg whisk or an electric whisk. Whisk till it becomes very fluffy. This is done to incorporate air bubbles that enables the cake to rise during the baking process. See image below,
- Sieve flour in a separate bowl. Do not assume there are no impurities in your flour as an excuse to avoid sieving the flour.
- Now, pour the whisked egg into the creamed butter and. Add the vanilla essence, exotic flavor and condensed milk flavor into the mixture.
- Turn your attention now to the sieved flour. Add baking powder, powdered preserve and the milk flavour. Cream the baking pan with margarine and flour. Set aside.
- Gently fold the flour into the batter till you get a desired consistency. Pour the batter into the creamed pan. Preheat the oven for 5mins.
- Bake for 1hr at least before opening the oven. This is to prevent air flow into the oven which stops the cake from rising very well. So allow to bake for 1hr at least before checking on the 🍰 cake.Of course the baking time of the cake depends on the size of the cake.
- Enjoy your your delicious cake
Simply the perfect plain cake recipe. Anyone can bake this plain cake! Even if you've never baked before, you need to try this - so easy! Here is the perfect Plain Cake for serving as breakfast, brunch, a snack or dessert. So many people have made this plain cake recipe with great success.
So that’s going to wrap it up with this special food nigeria plain cake recipe recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
