Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, black rice risotto. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Black Rice Risotto is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Black Rice Risotto is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have black rice risotto using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Black Rice Risotto:
- Make ready black rice
- Make ready vegetable stock
- Make ready small onion finely chopped
- Make ready mushrooms chopped
- Take garlic cloves finely chopped
- Prepare olive oil
- Prepare grated parmesan cheese
- Take black pepper powder
- Prepare Salt
- Take basil leaves
Instructions to make Black Rice Risotto:
- Heat olive oil in a pan, add finely chopped garlic and saute for few seconds.
- Next add finely chopped onions and cook for 1-2 mins on low heat.
- Add sliced mushrooms, half of vegetable stock, black rice and let it cook for 6-8 mins until the stock is absorbed.
- Again add rest of the vegetable stock, salt, black pepper powder mix well. Cover and cook till the stock is absorbed.
- Switch off the flame serve with some roasted cherry tomatoes and herb sauce.
So that’s going to wrap it up with this special food black rice risotto recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
