Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, red velvet cake recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Red Velvet Cake Recipe is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Red Velvet Cake Recipe is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet cake recipe using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red Velvet Cake Recipe:
- Make ready 1 cup butter
- Make ready 1 cups sugar
- Prepare 2 eggs
- Make ready 1 teaspoon vanilla
- Get 1 teaspoon salt
- Take 3 tablespoons cocoa
- Get 2 teaspoons red colour
- Prepare 2 tablespoons water
- Make ready 2 cup sifted cake flour
- Get 1/2 tsp baking powder
- Prepare 1 cup buttermilk
- Get 1 teaspoon baking powder
- Get 1 tablespoon vinegar
Steps to make Red Velvet Cake Recipe:
- Cream the butter and the sugar together, add the eggs and keep beating. Add the cinnamon, vanilla and salt. Mix the cocoa, the red colour and the water and add to the egg sugar mixture. Sift the flour and the 1 teaspoons of baking powder. Add the flour and the buttermilk slowly into the other ingredients, alternating.
- Mix 1 teaspoon baking powder and 1 tablespoon vinegar. Blend very gently into batter. - - Pour batter into two greased and floured 9 inch cake pans. - Bake in a 350 degree oven for 25 to
- Frost with cream cheese frosting. - - • 1 stick of butter - • 8 ounces of cream cheese (don’t use low or not fat versions in this recipe) - • 2 cups confectionery sugar - • 2 teaspoons vanilla extract
- Frost the cake top and sides with the remaining frosting. You can decorate the cake with crushed pecans, coconut or red jimmies. - This is one cake that you are going to want to serve on your best cake plate. Present it to your family and guests as the magnific
- Place the butter and the cream cheese in a large bowl. Using your electric mixer, beat until smooth. Place one half of the cake top down and spread with 1/4 of the frosting. Place the other half of the cake on top of the first half, top up.
So that’s going to wrap this up with this special food red velvet cake recipe recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
