Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jan's cornbread. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jan's Cornbread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Jan's Cornbread is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook jan's cornbread using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jan's Cornbread:
- Prepare For a 8 inch skillet:
- Get 1 Cup Self Rising Cornmeal
- Take 1 Large Egg
- Prepare 3/4 cup Milk or buttermilk
- Prepare 1/2 cup Sugar
- Get 3 Tablespoon oil
- Take For a 12 inch skillet increase ingredients:
- Take 2 cups cornmeal
- Get 2 eggs
- Take 1 1/2 cups milk or buttermilk
- Make ready 1 cup sugar
- Get 4 tablespoons oil
Instructions to make Jan's Cornbread:
- Pour oil in an 8 (or 12)inch iron skillet and place in oven at 400 degrees until oil sizzles.
- Mix cornmeal, egg, milk and sugar in bowl. Pour hot oil over cornmeal mixture, stirring lightly and return to skillet.
- Bake in 400 degrees oven until golden brown. About 30 minutes.
So that’s going to wrap this up for this exceptional food jan's cornbread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
