Creamed Banana Rice Polenta Porridge
Creamed Banana Rice Polenta Porridge

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, creamed banana rice polenta porridge. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Creamed Banana Rice Polenta Porridge is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Creamed Banana Rice Polenta Porridge is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have creamed banana rice polenta porridge using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Creamed Banana Rice Polenta Porridge:
  1. Get 2/3 cup rice Organic white rice/plain rice (washed)
  2. Prepare 2 cups Soy Milk (or any non-dairy milk of your choice)
  3. Prepare 2 cups water
  4. Take 1/8 tsp Tumeric Just a dash for colour
  5. Prepare 2 whole Bananas Chopped (make sure they are very ripe)
  6. Take 4 tbsp Apple Juice (or other sweetener of choice eg. maple syrup, coconut sugar, orange juice) etc
  7. Prepare 1 tsp Vanilla Extract
  8. Take 1/4 cup Polenta to thicken mixture at the end (coarsely ground cornmeal)
Instructions to make Creamed Banana Rice Polenta Porridge:
  1. Starting with a large sauce pan add all the ingredients except the polenta.
  2. Place the sauce pan on a stove at high heat and bring to the boil while stirring regularly. Once boiling, turn down the heat to a simmer, place a lid on the pot and cook for a further 15 minutes. After 15 minutes remove the lid and add the polenta.
  3. Stir the polenta in thoroughly making sure that you squash any polenta clumps floating around the pan. If necessary turn the stove up to a medium heat to aid the polenta cooking process.
  4. Once the polenta has thickened it's time to serve!

So that’s going to wrap it up for this special food creamed banana rice polenta porridge recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!