Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, brad's italian style polenta appetizer. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Brad's Italian style polenta appetizer is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Brad's Italian style polenta appetizer is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook brad's italian style polenta appetizer using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Brad's Italian style polenta appetizer:
- Make ready Either store bought or homemade polenta molded in a tube
- Make ready Genoa salami
- Get Vine ripened tomatoes
- Get Balsamic vinegar
- Make ready Sliced fresh mozzarella
- Make ready leaves Fresh basil
Steps to make Brad's Italian style polenta appetizer:
- Heat a tbs of oil in a non stick pan on med low. Slice polenta into 1/4 inch slices
- Fry polenta 5 minutes on each side
- Grease a baking sheet.
- Place polenta slices on it spread out.
- Lay 2 slices of salami on each polenta.
- Place a slice of tomato on each
- Drizzle all with balsamic vinegar
- Place a mozzarella slice on each
- Place a basil leaf on each
- Bake at 425 until mozzarella is well melted
- Serve immediately. Enjoy
So that is going to wrap it up with this exceptional food brad's italian style polenta appetizer recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
