Sausage meat stuffed patty pans
Sausage meat stuffed patty pans

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sausage meat stuffed patty pans. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cut top off the squashes and hollow them. Patty Pan Squash - You Must Grow This Vegetable! suburban homestead. Patty Pan Squash - Southern Inspired Recipe.

Sausage meat stuffed patty pans is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Sausage meat stuffed patty pans is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sausage meat stuffed patty pans using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sausage meat stuffed patty pans:
  1. Take patty pans
  2. Get sausage meat
  3. Get Nutmeg, sea salt and black pepper
  4. Get Garlic
  5. Take Bechamel sauce to top(make it with butter, flour and milk)
  6. Take Garlic clove

Many sausages use sodium nitrate as a preservative. Also, my sausage patties are thicker. Meat - The meat used in McDonald's sausage patties differs around the world! Stuff your patty pan squash with wild rice and an array of veggies for an easy vegetarian meal.

Steps to make Sausage meat stuffed patty pans:
  1. Bake the patty pans in the oven until tender for about 30 minutes at 160°C
  2. Cut top off the squashes and hollow them, I used both my pumpkin carving spoon and my melon baller
  3. Season patty pans inside, just a little pinch of salt and pepper will do.
  4. Sautee 1 garlic clove and before it turns gold add the chopped meat of the patty pans. Once they start to soften and colour add the seasoned sausage meat, mine is already seasoned with black pepper and nutmeg.
  5. Stuff the squashes carefully so that you don't break the skin. Top with a bit of bechamel sauce
  6. Bake in oven for further 20 minutes or until bechamel start to brown a bit

Get the recipe at Eat Simple Food. Elegant white patty pan squash are the perfect vessel for this Italian sausage, feta cheese, and panko bread crumb combo. Get the recipe at Gather and Dine. Like any meat patty, sausage patties shrink when cooked and can turn into rounded pucks. To prevent this, you want the patty to be thinner in the middle than it When cooking the patties, do not press the patties into the pan.

So that’s going to wrap this up with this exceptional food sausage meat stuffed patty pans recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!