Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, southern fried cornbread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Southern Fried Cornbread is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Southern Fried Cornbread is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have southern fried cornbread using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Southern Fried Cornbread:
- Make ready 1 cup maize flour(corn meal)
- Take 3/4 cup wheat/all-purpose flour
- Take 3 tbsp sugar(or more)
- Prepare 1 tsp baking powder (omit if using self-raising flour)
- Prepare 1 large egg
- Make ready as needed Buttermilk (Maziwa mala)
- Make ready Oil for frying
Steps to make Southern Fried Cornbread:
- Mix your corn flour, wheat flour, baking powder, and sugar in a bowl. Give it a good mix before adding your egg and buttermilk as needed. Your mixture should be moist and not soupy or runny.
- There are two options.. You can add your oil to the batter. Or use it to fry the corn bread while cooking on the pan
- Use a ladder to pour the batter into the pan. Do not stir
- You will the lower side is ready when it starts to bubble. Flip it over so that the other side cooks
- Do so with the rest of the butter. Serve with some tea
So that is going to wrap this up for this exceptional food southern fried cornbread recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
