Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan greek salad with green herbs 🌱🌿. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan Greek Salad with green herbs 🌱🌿 is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Vegan Greek Salad with green herbs 🌱🌿 is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have vegan greek salad with green herbs 🌱🌿 using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegan Greek Salad with green herbs 🌱🌿:
- Take Vegan feta (a traditional block or cubed or crumbled)
- Take Peppers (all or any colour)
- Take Tomatoes (any shapes and colours)
- Get 1 white onion
- Prepare 1 red onion
- Get 1 cucumber (cubed or moons)
- Get A few capers
- Make ready 1 drizzle of good olive oil
- Take Sea salt and cracked black pepper
- Get Herbs - fresh or dried oregano, a sprig of thyme, mint, parsley, dill (a combination of two or three of these is nice, but it doesn’t matter which combination) 🌿
- Make ready A wedge of lemon
- Take 1 splash red wine vinegar (add to half of the red onions to make a pink pickle)
Steps to make Vegan Greek Salad with green herbs 🌱🌿:
- Wash and chop the salad vegetables. Remove seeds as to your preference.
- Add the feta, drizzle with olive oil abs sprinkle with herbs and season to your taste.
So that is going to wrap it up for this exceptional food vegan greek salad with green herbs 🌱🌿 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
