Italian Sausage Spinach Ricotta Cheese Pizza
Italian Sausage Spinach Ricotta Cheese Pizza

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, italian sausage spinach ricotta cheese pizza. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Italian Sausage Spinach Ricotta Cheese Pizza is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Italian Sausage Spinach Ricotta Cheese Pizza is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have italian sausage spinach ricotta cheese pizza using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Italian Sausage Spinach Ricotta Cheese Pizza:
  1. Get Italian
  2. Take 2 Betty Crocker Pizza Crust
  3. Make ready 1 cup Ricotta Cheese
  4. Take 1/2 can Italian Style Diced Tomatoes
  5. Make ready 1 packages Frozen Spinach, Thawed
  6. Make ready 1 Mozzarella Cheese
  7. Prepare 1 Parmesan Cheese
  8. Make ready 5 Italian Sausages, Chopped and Browned
Steps to make Italian Sausage Spinach Ricotta Cheese Pizza:
  1. Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough.
  2. Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes.
  3. Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella.
  4. Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage.
  5. Put diced tomatoes from can over top of spinach and sausage.
  6. Sprinkle with parmesan cheese and mozzarella cheese.
  7. Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!

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