Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, moist chocolate cake- mayo recipe. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Moist Chocolate Cake- Mayo Recipe is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Moist Chocolate Cake- Mayo Recipe is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have moist chocolate cake- mayo recipe using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moist Chocolate Cake- Mayo Recipe:
- Get 2 eggs
- Prepare 1 cup coconut sugar
- Prepare 2/3 cup mayonnaise
- Get ½ cup almond milk
- Get 2 teaspoons vanilla
- Take 1 cup all purpose flour
- Take 1/3 cup + 1 tablespoon cocoa powder
- Get 1 1/2 teaspoon baking powder
- Take 1 1/2 teaspoon salt
Steps to make Moist Chocolate Cake- Mayo Recipe:
- Grease your baking pan. Any pan of your choice
- Whisk together eggs and sugars until light and fluffy. Add mayonnaise, milk and vanilla and whisk until combined. Whisk in flour, cocoa powder, baking powder and salt until smooth.
- Preheat oven at 180C Fan. Bake cake for 30 to 35 minutes
- Wait for cake to cool and out your favorite frosting! I made a bacon maple syrup buttercream!
So that is going to wrap it up for this exceptional food moist chocolate cake- mayo recipe recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
