Blueberry and banana muffins
Blueberry and banana muffins

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, blueberry and banana muffins. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

These muffins are super easy and super moist. Combine dry ingredients and gently stir into banana mixture. Make a well in the centre.

Blueberry and banana muffins is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Blueberry and banana muffins is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have blueberry and banana muffins using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry and banana muffins:
  1. Take 1 cup oil - I use olive oil
  2. Take 3 eggs
  3. Take 3/4 cup sugar (brown is best)
  4. Make ready 1 cup peeled and mashed banana (about 2-3 whole bananas)
  5. Make ready 1 cup blueberries
  6. Make ready 1.5 cups self-raising flour
  7. Get Half teaspoon grated nutmeg
  8. Prepare 1 teaspoon vanilla essence

Healthy banana blueberry muffins recipe that actually tastes good! Made with whole grains, naturally sweet bananas and are low in calories! How to make healthy banana blueberry muffins that actually taste good! We add whole grains, ripe bananas and reduce the sugar.

Instructions to make Blueberry and banana muffins:
  1. Heat oven to 175 degrees C. Oil muffin tin or line with patty cake paper cases.
  2. Mash bananas and wash blueberries
  3. Add oil, eggs and sugar to a mixing bowl and whisk until combined and mixture lightens (hand whisk is fine)
  4. Add remainder of ingredients and mix gently with a spatula or wooden spoon.
  5. Divide muffin batter evenly between patty cake papers.
  6. Sprinkle with granulated sugar if you prefer a crunchy top to the muffin
  7. Bake in the oven for approximately 20-25 mins. Muffins will be springy to the touch when done.
  8. Cool slightly then remove to a cooling rack.
  9. Enjoy! Makes 12-15 muffins.

Bananas and blueberries provide the only sugar in this muffin recipe. Reviews for: Photos of No-Sugar-Added Blueberry and Banana Wheat Muffins. You won't miss all the calories and fat, trust me! Not too long ago, I shared my Skinny Strawberry Chocolate Chip Muffins with you. They certainly were a HUGE hit!

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