Grilled Pork and Kimchi Rolls
Grilled Pork and Kimchi Rolls

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, grilled pork and kimchi rolls. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Grilled Pork and Kimchi Rolls is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Grilled Pork and Kimchi Rolls is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have grilled pork and kimchi rolls using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled Pork and Kimchi Rolls:
  1. Take 8 slice Thinly sliced pork
  2. Get 1 dash Salt
  3. Prepare 1 dash Pepper
  4. Make ready 160 grams Kimchi
  5. Prepare 8 leaves Shiso leaves
  6. Get 4 stick cut into 1 cm cubes Processed cheese
  7. Get 1 Katakuriko
  8. Take 1 Toasted sesame seeds
  9. Make ready 1 Korean shredded chili (if desired)
  10. Make ready 1 Lemon wedges
Instructions to make Grilled Pork and Kimchi Rolls:
  1. Stack 2 slices of thinly sliced pork with the ends overlapping a bit, place shiso leaves on top, add the kimchi and processed cheese, and wrap tightly.
  2. Lightly season Step 1 with salt and pepper, lightly coat in katakuriko, grill for about 3~4 minutes, flip over and cook through for the same amount of time until fragrant and golden brown.
  3. Let it cool until the cheese settles, then cut, arrange on plates, top with sesame, scatter shredded chili on top if desired, and arrange with a lemon wedge.
  4. I used kimchi imported from Korea.

So that’s going to wrap this up for this special food grilled pork and kimchi rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!