Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mixed grains with greens & mushrooms. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mixed Grains with Greens & Mushrooms is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mixed Grains with Greens & Mushrooms is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook mixed grains with greens & mushrooms using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mixed Grains with Greens & Mushrooms:
- Take 1-2 cups Cooked Mixed Grains
- Get 1 clove Garlic *finely chopped
- Prepare 2-3 tablespoon Olive Oil
- Get 500 g Mushrooms about *sliced
- Take 1 bunch (or as required) Green Vegetables (Spinach, Kale, Silver Beet Leaves, etc.)
- Make ready Salt & Pepper
Instructions to make Mixed Grains with Greens & Mushrooms:
- Heat Olive Oil in a large frying pan over medium heat. Add the Garlic and Mushrooms, cook stirring occasionally for 10 minutes or until the mushrooms are browned.
- Add Green Vegetables and toss until the vegetables wilt. Add the cooked Grains and combine. Season to taste with Salt and Pepper.
So that is going to wrap it up with this exceptional food mixed grains with greens & mushrooms recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
