Korean-Style Cucumber Kimchi
Korean-Style Cucumber Kimchi

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, korean-style cucumber kimchi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Korean-Style Cucumber Kimchi is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Korean-Style Cucumber Kimchi is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook korean-style cucumber kimchi using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Korean-Style Cucumber Kimchi:
  1. Make ready 3 Cucumbers
  2. Take 1/2 bunch Chinese chives
  3. Take 1/2 Carrot
  4. Prepare 1 tbsp ★ Japanese leek (finely chopped)
  5. Make ready 1 tbsp ★ Garlic (grated)
  6. Make ready 1 tsp ★ Ginger (grated)
  7. Prepare 1 ★ Dried red chilli flakes
  8. Prepare 1 dash ★ Salt
  9. Make ready 3 tbsp ★ Dashi stock
  10. Prepare 1 -1 1/2 tablespoons ★ Oligosaccharide sweetener
  11. Prepare 1 ★ Sesame seeds
  12. Prepare 1 tbsp ★ Fish sauce
  13. Prepare 2 1/2 cup ◇ Hot water
  14. Make ready 66 ml ◇ Salt
Steps to make Korean-Style Cucumber Kimchi:
  1. Wash the cucumbers well with salt and water, and cut into 4-5 cm lengths. Cut a cross into each of the pieces, leaving 1 cm at the end.
  2. Mix the ◇ ingredients until dissolved. Put the sliced cucumbers in and marinate for about 40 minutes. (Marinating in hot water gives the cucumber a firm texture.)
  3. Cut the Chinese chives into 3-4 cm length and julienne the carrots. Mix the ★ ingredients and add the chives and carrots.
  4. Wash the marinated cucumbers in water, and mix into the rest of the ingredients.
  5. Stuff the carrots and Japanese leeks into the cross of the cucumbers, and it's done!!

So that is going to wrap this up with this exceptional food korean-style cucumber kimchi recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!