Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy dry gobi manchurian. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy dry Gobi Manchurian is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spicy dry Gobi Manchurian is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy dry gobi manchurian using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy dry Gobi Manchurian:
- Prepare 1 cauliflower
- Take 1/2 cup chopped onion
- Get 2 tspn chopped green onion
- Prepare 6-7 chopped green chillies
- Prepare 3/4 cup All purpose flour
- Prepare 1/4 cup corn flour
- Get 1/2 tspn red chilli Powder
- Prepare 1/2 tspn ginger garlic paste
- Take Salt as per taste
- Make ready Water
- Prepare Oil for frying
- Prepare 1 inch grated ginger
- Prepare 1 green chillies split in between
- Prepare 1 finely chopped garlic
- Get 2 tbspn chopped capsicums
- Make ready 2 tspn tamato ketchup
- Get 2 tspn chilli sauce
- Take 1 tspn vinegar
- Get 2 tspn Soya sauce
- Prepare 1/4 tspn black pepper
Instructions to make Spicy dry Gobi Manchurian:
- Boil the cauliflower by adding little salt.. Blanched them well and than drain it and let it cool..
- Now we will prepare the batter. In a bowl take all purpose flour, corn flour, red chilli powder, ginger garlic paste and salt mix well nicely add water and prepare a smooth lumps free batter..
- Now take the boiled and cooled cauliflower dip coat them in the batter and fry them on middium flame till golden and crispy..
- Now take a pan add 4 tspn oil add garlic, ginger n green chillies saute them for few seconds than add chopped onion and spring onions saute them nicely..
- Now add 2 tbspn chopped capsicums and tamato ketchup, soya sauce, chilli sauce, vinegar, black pepper and salt cook them very nicely..
- In the meantime prepare the slurry.. in a bowl take 1 tspn corn flour and 1/4 cup water mix them very nicely..
- Add this slurry to onion and sauce mixture mix nicely now add the fried cauliflower coat them with the sauces nicely add spring onion mix well.. Our spicy dry Gobi Manchurian is ready to serve.. Garnish with spring onions..
So that is going to wrap this up for this special food spicy dry gobi manchurian recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
