Simple and So Tasty! Pork Kimchi
Simple and So Tasty! Pork Kimchi

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, simple and so tasty! pork kimchi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Simple and So Tasty! Pork Kimchi is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Simple and So Tasty! Pork Kimchi is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have simple and so tasty! pork kimchi using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple and So Tasty! Pork Kimchi:
  1. Make ready 200 grams Thinly sliced pork
  2. Get 1 Salt and pepper
  3. Make ready 1 Cake flour
  4. Make ready 100 grams Kimchi
  5. Get 1 clove Garlic (finely chopped)
  6. Take 1 knob Ginger (finely chopped)
  7. Get 1 Mentsuyu (2x concentrate)
  8. Take 1 dash Salt and pepper
  9. Prepare 1 tbsp Sesame oil
  10. Prepare 1 Young green onions (optional)
Steps to make Simple and So Tasty! Pork Kimchi:
  1. Rub salt and pepper into the pork before coating in cake flour.
  2. Put the sesame oil, garlic and ginger into a frying pan. Start heating your pan. Fry on a low heat until it starts to smell nice.
  3. When it's fragrant, add the roughly chopped kimchi and quickly stir-fry. Also add the pork and fry.
  4. Once the pork is cooked, add the mentsuyu from the sides of the pan. Season with salt and pepper if necessary.

So that is going to wrap it up for this exceptional food simple and so tasty! pork kimchi recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!