Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, eggplant hummus!. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Eggplant Hummus! is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Eggplant Hummus! is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook eggplant hummus! using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Eggplant Hummus!:
- Take 3 eggplants
- Prepare 5 cloves garlic
- Prepare 90 g white sesame
- Make ready Olive oil
- Get Salt
- Prepare 2 teaspoons Paprika
- Take 1 tablespoon cumin
- Prepare 1 lemon zested and juiced
- Prepare 1 can chickpeas drained
Steps to make Eggplant Hummus!:
- Cut eggplants into half and score with a knife. Brush olive oil on the egg plants. Roast with white side down. Crush garlic a bit, pour a tablespoon of olive oil and wrap in a foil. Roast both eggplants and garlics in 230 degrees for 30 to 40 min depends on how big your egg plant is.
- Let egg plant cool. In the meantime, toast white sesame. Put white sesame in food processor with a tablespoon of olive oil and blend till smooth. Add eggplants and garlics without skins, and add the rest of ingredients. Blend to smooth.
So that’s going to wrap it up with this exceptional food eggplant hummus! recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
