Kadai Paneer
Kadai Paneer

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, kadai paneer. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kadai Paneer is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Kadai Paneer is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have kadai paneer using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Kadai Paneer:
  1. Make ready 500 gm Paneer
  2. Prepare 3 Tomato
  3. Get 1/2 Inch Ginger Slice
  4. Make ready 4 Tsp Kadai Masala
  5. Get 1 Beetroot
  6. Get 2 Tsp Garam Masala Powder
  7. Make ready Turmeric Powder (pinch)
  8. Get to taste Salt
  9. Get to taste Gur
  10. Take Cubes Butter
  11. Get Soya Oil
  12. Get 1 Tsp Lime juice
Instructions to make Kadai Paneer:
  1. Wash Paneer and soak in lukewarm water for 10 minutes.
  2. Add the lime juice and salt and marinate the paneer for 10 minutes.
  3. Cut tomato into slices, also cut the beetroot into thin slices. Squeeze the ginger slice and put everything in blender. Make a smooth paste.
  4. Put butter in pan. Fry paneer cubes and set aside after frying.
  5. Pour oil in pan. Put the masala paste. Add pinch of turmeric powder and salt to taste.Add 1 tsp Garam Masala Powder. Saute for few minutes in medium flame.
  6. Add Kadai Masala. Cook till masala starts changing colour. Add water as much needed.
  7. Cook till water starts boiling. Add the fried paneer cubes.
  8. Cook for few minutes more. As water absorbs the flavour of masala, it's ready to serve.
  9. Sprinkle 1 tsp Garam Masala Powder if wish.

So that is going to wrap it up for this exceptional food kadai paneer recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!