Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, 🍪🍪nankhatai🍪🍪. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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🍪🍪Nankhatai🍪🍪 is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. 🍪🍪Nankhatai🍪🍪 is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook 🍪🍪nankhatai🍪🍪 using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 🍪🍪Nankhatai🍪🍪:
- Get 1 cup all-purpose flour
- Make ready 1/2 cup sugar (make a powder form or use icing sugar)
- Prepare 1/2 cup ghee or unsalted butter
- Get 1 Egg yolk for brushing
- Take 1/4 tsp Cardamom Powder
- Make ready 1/4 tsp baking powder
- Make ready 16 almond
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Instructions to make 🍪🍪Nankhatai🍪🍪:
- In a bowl, add ghee or butter whisk by hand 1-minute or use electric beater. Add sugar and mix it well until light and fluffy.
- Now add sive the flour with backing powder, cardamom powder and salt mix it. After that, keep in the freezer for 10 minutes.
- Now, make khatai 16 equal balls with the mixture flatten little bit. - - Now, brush the top of khatai with egg yolk and add almond on it press down gently.
- Now, oven bake for 10- 12 minutes. preheat your oven at 180 degree centigrade cool in a wire rack. - - Your tasty Nankhatai now ready to serve with tea or coffee! - - #Tip - - Keep in airtight container for up to one week.
So that is going to wrap this up with this exceptional food 🍪🍪nankhatai🍪🍪 recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
