Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, caramelised onion hummus. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Caramelised Onion Hummus is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Caramelised Onion Hummus is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have caramelised onion hummus using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Caramelised Onion Hummus:
- Prepare 1 onion, diced
- Prepare 1 garlic clove, minced
- Get 2 tablespoons olive oil, for caramelising the onions
- Make ready 240 g cooked chickpeas
- Take 1/2 tablespoon tahini
- Take 2 tablespoons lemon juice
- Take 30 ml olive oil
- Make ready salt and pepper for seasoning
Steps to make Caramelised Onion Hummus:
- Caramelise the onions and garlic in a saucepan over a medium heat, this takes about 10 minutes. The onions should be soft and golden but not crispy.
- Add all the ingredients into a blender and blitz until smooth. If the humous is too thick add more olive oil or water.
So that’s going to wrap this up with this special food caramelised onion hummus recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
