Kimchi Fried Rice
Kimchi Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, kimchi fried rice. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Kimchi Fried Rice is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Kimchi Fried Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook kimchi fried rice using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kimchi Fried Rice:
  1. Make ready 1 1/2 bowls' worth Hot cooked white rice
  2. Get 100 grams Kimchi
  3. Take 2 Eggs
  4. Take 50 grams Char siu
  5. Make ready 2 Green onions
  6. Make ready 2 pinch Salt
  7. Make ready 1 dash Pepper
  8. Get 1 Vegetable oil
  9. Make ready 1 dash Kimchi liquid
Steps to make Kimchi Fried Rice:
  1. Wring out the kimchi and finely chop it. You'll use the juice from the kimchi later so put it to one side. Cut up the char siu.
  2. Add 2 pinches of salt and a little pepper to a plate for later use. Finely chop the green onions. Beat 1 egg in a bowl.
  3. Make the soft-boiled eggs. Put the eggs into a pan with a tight lid along with 100 ml water. Close the lid and heat on a strong heat until the water boils then turn down to a medium heat.
  4. After exactly 6 minutes since starting cooking, switch off the heat and leave the eggs to sit for 3 minutes. By the way, if you leave them for 6 minutes you will get hard boiled eggs.
  5. Heat up a wok and add the oil and beaten egg along with the rice. Whilst loosening the mixture, stir-fry all of the other fillings together on a strong heat.
  6. Lastly drizzle the kimchi juice in from the sides of the wok and mix well. Check the taste and add the salt and pepper as necessary. Add the rice to a dish, top with green onions and serve with the soft-boiled eggs.

So that’s going to wrap it up for this exceptional food kimchi fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!