Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, choco banana cake (using microwave). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Choco Banana Cake (using Microwave) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Choco Banana Cake (using Microwave) is something which I have loved my whole life. They are nice and they look wonderful.
Soft and Moist Banana Cake Are you craved for sweet and a big fan of cakes and cakes bites? Yes, you can make cakes using microwave oven! The banana ensures this cake is super moist and dense, and it's literally like eating a hybrid banana bread-pudding in a mug!
To begin with this particular recipe, we must prepare a few ingredients. You can have choco banana cake (using microwave) using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Choco Banana Cake (using Microwave):
- Prepare 1 ripe banana
- Take 1 egg
- Make ready 2 tbs brown sugar
- Get 2 tbs oil (flavourless)
- Get 3 tbs all-purpose flour
- Get 1 tbs cocoa powder
- Make ready 3 tbs fresh milk
- Make ready 1/2 tsp baking powder
- Get 1/4 tsp baking soda
- Prepare Vanilla essence
- Prepare Chocolate chip for toppings
They don't like to eat the way u did super. Chocolate Banana Cake is a snap to put together. Fifteen minutes is about all you need. Butter, or spray with a non.
Steps to make Choco Banana Cake (using Microwave):
- Mash the banana in a bowl
- Add the egg, brown sugar and oil to the mashed banana
- Mix well until it's incorporated
- Add the milk and vanilla essence, then mix it
- Lastly, add flour, cocoa powder, baking powder and baking soda together and mix them by folding the batter slowly
- Transfer the mixture into the silicon container or microwave safe glass container, (here I'm using 12*12cm container), and add the choco chips on top
- Bake in microwave for 3 minutes, using 900watts - or depending on your microwave power
- Once it's done, cut into 4 and serve it
This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination. This is the best banana cake I've ever had. I didn't even have to frost it and it was so moist! I used barely ripe bananas so it wasn't too sweet. It was rich and moist enough to need no frosting.
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