Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, healthy honey cinnamon walnut banana muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required).
Healthy honey cinnamon walnut banana muffins is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Healthy honey cinnamon walnut banana muffins is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook healthy honey cinnamon walnut banana muffins using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy honey cinnamon walnut banana muffins:
- Make ready 3 ripe bananas, mashed
- Prepare 113 g (1/3 cup) honey
- Take 1 large egg, room temperature
- Take 1/2 tablespoon vanilla extract
- Get 32 g (1/4 cup) olive oil
- Make ready 80 g (1/4 cup) almond milk (or milk of choice)
- Take 215 g (1 3/4 cup) all-purpose flour
- Take 1 teaspoon baking soda
- Get 1 teaspoon cinnamon
- Take 1/2 teaspoon salt
- Take 65 g (1/2 cup) walnuts, chopped
These fluffy banana nut muffins sweetened with honey are one of my favorite ways to use up overripe bananas. And I don't know about you, but I How To Make Banana Nut Muffins. To begin, make the walnut topping: In a small bowl, toss the nuts with the honey and cinnamon until the nuts are evenly. How to make healthy banana bread muffins?
Instructions to make Healthy honey cinnamon walnut banana muffins:
- Preheat the oven to 180 degrees Celsius. Line a muffin pan with liners and grease the inside of the liners to prevent sticking.
- In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in flour, baking soda, cinnamon and salt and use a spoon to mix together until the batter is just combined. Do not overmix. Fold in ½ cup chopped walnuts.
- Divide batter evenly into muffin liners. Bake for 20-25 minutes.
- Enjoy!
These banana bread muffins have the right balance of walnuts: not too many walnuts, but enough to give that yummy crunchy texture and warm nutty flavor. Learn how to make healthy banana muffins with this easy recipe! They're really moist, full of sweet fruit flavor & lots of cozy spices! While I hope to share more blog posts like that in the future, I'm sticking with baked treats today… Specifically these Healthy Cinnamon Apple Banana Muffins! These healthy banana muffins are so easy to make and so good… so much so that I've made a batch almost every And practically every week I use a few bananas to make a batch of banana muffins.
So that is going to wrap it up with this special food healthy honey cinnamon walnut banana muffins recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
