Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy oats banana muffins. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Healthy Oats Banana Muffins is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Healthy Oats Banana Muffins is something that I have loved my whole life.
Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally They're also about as healthy as muffins can be. The recipe calls for basic ingredients and you can Make it oat free: Simply omit the oats.
To begin with this recipe, we have to first prepare a few components. You can cook healthy oats banana muffins using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Healthy Oats Banana Muffins:
- Prepare Dry ingredients
- Get 230 g (1 3/4 cup) oats flour
- Take 2 tsp baking powder
- Take 1/2 tsp baking soda
- Take 1/4 tsp salt
- Get 1/2 tsp cinnamon powder
- Prepare Wet ingredients
- Make ready 3 ripe bananas
- Take 100 ml coconut oil
- Prepare 40 g honey
- Take 1 tsp vanilla extract
- Make ready 2 eggs, room temperature
- Make ready Others
- Take Raisins, walnuts, pecans, chocolate chips
Sprinkle with rolled oats and cinnamon if desired. Healthy banana muffins recipe made with old fashioned rolled oats and whole wheat flour. Start your day with an easy, nutritious breakfast. This mix contains several healthier ingredient substitutions.
Instructions to make Healthy Oats Banana Muffins:
- Add all of the dry ingredients into a bowl and mix well. Set aside.
- In a bowl, mash the bananas into a fine puree. Then add the rest of the wet ingredients and whisk just to combine.
- Add flour mixture into wet mixture and mix just until well combined.
- Scoop batter evenly into lined muffin tray of 12.
- Bake in a preheated oven at 200ºC (400ºF) for 18 minutes or until fully cooked. Leave for 10 minutes before transferring them on a rack to cool completely.
- Enjoy! :)
Make these ahead of time and just grab and go! These healthy oats banana muffins are super moist, soft and fluffy. High in fibre and protein makes them fill you more than the typical muffins. I thought we'd start this year's sweet recipe with a healthy one like this super healthy oats banana muffins that have no refined sugar, white flour or. Oats Banana Muffins- easy, yummy muffins recipe made with oats, banana, and nuts!
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