Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ๐ฅ๐ฅdegi pulao๐ฅ๐ฅ. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Learn How To Make Degi Pulao Original Recipe - Here is an extremely easy Degi Pulao Recipe Pakistani. How to make chicken pulao at home we also have another. Food & Drink. ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ฅญ ๐ ๐ฅฅ ๐ฅ ๐ ๐ ๐ฅ ๐ฅฆ ๐ฅฌ ๐ฅ ๐ถ ๐ฝ ๐ฅ ๐ง ๐ง ๐ฅ ๐ ๐ฅ ๐ฅฏ ๐ ๐ฅ ๐ฅจ ๐ง ๐ฅ ๐ณ ๐ง ๐ฅ ๐ง ๐ฅ ๐ฅฉ ๐ ๐ ๐ฆด ๐ญ ๐ ๐ ๐ ๐ฅช ๐ฅ ๐ง ๐ฎ ๐ฏ ๐ฅ ๐ฅ ๐ฅซ ๐ ๐ ๐ฒ ๐ ๐ฃ ๐ฑ. ะะฐะณะตััะฐะฝัะบะพะต ะฑะปัะดะพ. ะกะบะพัะพ ัะถะธะฝ ๐ฅ๐ฅ๐ฒ. ๐ฏ ๐พ ๐ฟ ๐ง ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฅ ๐ฆ ๐ฅฅ ๐ฅฆ ๐ฅจ ๐ฅฉ ๐ฅช ๐ฅฃ ๐ฅซ ๐ฅ ๐ฅ ๐ฅก ๐ฅง ๐ฅค ๐ฅข ๐ฅญ๏ธ ๐ฅฌ๏ธ ๐ฅฏ๏ธ ๐ง๏ธ ๐ฅฎ๏ธ ๐ฆ๏ธ ๐ง๏ธ. ๐ข โต๏ธ ๐ค ๐ฃ ๐ฃโโ๏ธ โ๏ธ ๐ โ๏ธ ๐บ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐ ๐จ. ๐ฅ. ๐ฒ. ๐ฅฃ. ๐ฅ. ๐ฟ. ๐ง. ๐ฏ๐พ๐ฟ๐ง๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฅ๐ฆ๐ฅฅ๐ฅฆ๐ฅจ๐ฅฉ๐ฅช๐ฅฃ๐ฅซ๐ฅ๐ฅ ๐ฅก๐ฅง๐ฅค๐ฅข. ๐๐ธ๐ท๐๐น๐ฅ๐ป๐บ๐๐๐๐ฟ๐พ๐๐ต๐ด๐ฒ๐ณ๐ฐ๐ฑ๐ผ๐๐๐๐๐๐๐๐๐. ๐ฅ๐ญ๐๐ฅ๐ฅ๐ฒ๐ฆ ๐ก๐ฅ๐ค๐ฆ๐ฆ ๐ฆ ๐ข๐๐ค๐ธ๐ฅ๐๐ข๐ฆ ๐ก๐ค๐ฅ๐ธ๐ข๐๐ฆ ๐๐ค๐ฅ๐ธ๐ข๐๐๐ฅ๐ค๐ฆ๐ข๐๐ฆ ๐ฆ๐ค๐ฅ๐๐ก๐ฆ ๐๐๐๐ฅ๐ฆ๐ค๐๐๐ฆ ๐๐๐ฅ๐๐๐ฆ ๐.
๐ฅ๐ฅDegi Pulao๐ฅ๐ฅ is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. ๐ฅ๐ฅDegi Pulao๐ฅ๐ฅ is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have ๐ฅ๐ฅdegi pulao๐ฅ๐ฅ using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make ๐ฅ๐ฅDegi Pulao๐ฅ๐ฅ:
- Get Rice
- Make ready white chickpeas (optional)
- Take Onion (sliced)
- Get Tomatoes (sliced)
- Take Green chilies
- Take Bay leaf
- Make ready Oil
- Take Yogurt
- Make ready Tamarind
- Make ready Red chili powder
- Get Turmeric powder
- Prepare Cumin seeds
- Get Coriander powder
- Get Ginger garlic paste
- Prepare Whole spices
Instructions to make ๐ฅ๐ฅDegi Pulao๐ฅ๐ฅ:
- In a pan heat oil. Add onion and cumin seeds, bay leaf, whole spices in it and cook until golden brown. - Add ginger garlic paste and mutton in it.
- Then add tomatoes, green chilies, salt, turmeric, red chili powder, tamarind, yogurt, coriander powder and mix well.
- Cook for 2 to 3 minutes then add 2 cups of water and let it simmer on low flame for 25 to 30 minutes. - When meat gets tender cook it well.
- Add 1 cup water and add socked rice in the meat with white chickpeas(if you use).
- When water almost dries out, let it simmer on low flame for 8 to 10 minutes. - Daighi mutton pulao is ready to serve.
So that’s going to wrap this up with this exceptional food ๐ฅ๐ฅdegi pulao๐ฅ๐ฅ recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
