Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, my delicious oatmeal raisin cookies. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My delicious oatmeal raisin cookies is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. My delicious oatmeal raisin cookies is something which I’ve loved my entire life. They are nice and they look fantastic.
I tweaked it slightly though; I used more raisins and soaked them in boiling water first (they were moister and plumper this way) I added a bit more cinnamon and the batter seemed wet so I ended up adding more. Oatmeal Raisin Cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy.
To begin with this recipe, we must first prepare a few ingredients. You can have my delicious oatmeal raisin cookies using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My delicious oatmeal raisin cookies:
- Take 180 g butter
- Prepare 1 cup brown sugar
- Make ready 2 eggs
- Make ready 1 teaspoon vanilla
- Get 11/2 cup all purpose flour
- Take 1 teaspoon baking Soda
- Get 1 teaspoon cinnamon
- Prepare 1/2 teaspoon salt
- Take 3 cups oats
- Get 1 cup raisin
They get a bad rap for not being the classic chocolate chip, but I think they're some of the best cookies ever! The best Oatmeal Raisin Cookie recipe ever!! These cookies are extra moist, soft & chewy! A tried, tested and perfected America's Test Kitchen recipe.
Steps to make My delicious oatmeal raisin cookies:
- Preheat oven to 350/180
- In a bowl cream the sugar and the butter together until creamy until light
- Add the eggs one at a time and the vanilla essence
- Fold in the flour sifted together with the Soda and salt into the egg butter sugar mixture
- File in the oats and finally the raisins till mixed
- Scoop I use ice cream scoop to scoop the batter into two prepared trays and bake for 15 minutes each batch till just browned Let cool on a rack and enjoy
If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and. For the perfect winner to fill up your cookie jar, bake these got-it-all oatmeal cookies loaded with raisins and nuts. While there is no shortage of oatmeal The ratio of ingredients used turns out a cookie that isn't tall and cakey, but instead a little slender and nicely caramelized around the edges. How to make oatmeal raisin cookies that are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla.
So that’s going to wrap this up for this exceptional food my delicious oatmeal raisin cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
