Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, kimchi fried rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kimchi Fried Rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Kimchi Fried Rice is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook kimchi fried rice using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kimchi Fried Rice:
- Get 1 plate of cold rice
- Get 1 tbsp kimchi
- Make ready 2 strip bacon
- Take 1 egg
- Prepare 2 cloves garlic
- Make ready 1/8 onion
- Prepare 1 tsp soy sauce
- Get 3/4 tsp fish sauce
- Take 1/4 tsp white pepper
- Make ready 1/4 tsp mushrooms powder (optional)
- Make ready 1/4 tsp salt
Steps to make Kimchi Fried Rice:
- Prepare all of ingredients, chop garlic and cut onion into dice. Heat 1 tbsp oil with medium heat, saute garlic and onion until fragrant. Add bacon and cook for 1 minute
- Add rice and kimchi. Stir and cook for 3-4 minutes.
- Add the seasonings. Mix it well and cook for about 3 minutes
- Kimchi Fried Rice is ready to serve with egg ✨
So that is going to wrap this up with this exceptional food kimchi fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
