Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, light chilli salmon with baby potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Light Chilli Salmon With Baby Potatoes is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Light Chilli Salmon With Baby Potatoes is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook light chilli salmon with baby potatoes using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Light Chilli Salmon With Baby Potatoes:
- Make ready Salmon (Frozen Or Fresh)
- Prepare Baby Potatoes
- Take Extra Virgin Olive Oil
- Get Salt
- Prepare Garlic Cloves
- Make ready Spring Onions
- Get Onion
- Get Of a Red Chilli
- Get Chilli Powder
- Take Paprika
- Make ready Chilli Flakes
- Prepare Parsley
Instructions to make Light Chilli Salmon With Baby Potatoes:
- Pre Heat Oven On Gas Mark 5 and Wait 10 Mins Before Putting Salmon Into Oven
- Boil Kettle Water and Put In Pan Along With Baby Potatoes. Pour Some Extra Virgin Olive Oil Into Pan and Leave To Cook
- Sprinkle Some Salt Into The Pan Of Baby Potatoes
- Finely Chopped Your Veg
- Season Your Salmon LIGHTLY
- Sprinkle Your Finely Chopped Veg All Over The Salmon and Place Back In Oven
- Garnish Your Dish With Any Chilli Sauce
- Plate Up and Enjoy This Light and Healthy Meal
So that’s going to wrap this up with this special food light chilli salmon with baby potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
