Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, super easy bacon & brown sugar braised kimchi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Super Easy Bacon & Brown Sugar Braised Kimchi is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Super Easy Bacon & Brown Sugar Braised Kimchi is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook super easy bacon & brown sugar braised kimchi using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Super Easy Bacon & Brown Sugar Braised Kimchi:
- Take 3 cups ripe kimchi without juice (you don't have to squeeze it or strain it or anything, though)
- Prepare 8-10 slices bacon cut into 1/2-inch pieces
- Prepare 2-3 Tablespoons brown sugar, depending on how sweet you like your food
Steps to make Super Easy Bacon & Brown Sugar Braised Kimchi:
- Throw everything into a small pot or saucepan.
- Bring to a boil, covered, over medium high heat. Let boil for about 1 minute and give everything a good stir to make sure all the ingredients are evenly distributed.
- Turn heat back down to just under medium low and simmer covered for another 20 to 30 minutes, depending on how cooked you like your cabbage.
- That's it! Enjoy. :)
So that’s going to wrap this up with this special food super easy bacon & brown sugar braised kimchi recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
