Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, hawaiian meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Hawaiian Meatloaf is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Hawaiian Meatloaf is something that I have loved my whole life. They’re nice and they look fantastic.
Whenever I make this, my husband can't get enough, so I thought I'd pass on one of his favorites! Hawaiian meatloaf, it's a quick but yummy staple to have. To Freeze: Let come to room temperature, slice into meal size slices, and then place into plastic freezer baggie and place flat into the freezer.
To get started with this recipe, we have to prepare a few components. You can cook hawaiian meatloaf using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hawaiian Meatloaf:
- Take Meatloaf
- Take 1 lb Ground Beef
- Get 1 lb Sweet Italian Sausage
- Prepare 1 20oz can Crushed Pineapple (divided drained juices reserved)
- Take 1 tbsp Pineapple Juice
- Take 1 Red Onion (chopped)
- Make ready 2 Eggs
- Prepare 1 cup Bread Crumbs
- Make ready 1 tbsp Minced Garlic
- Take 1 tsp Salt
- Prepare 1/2 tsp Pepper
- Prepare 1/2 cup Bbq Sauce (Jack Daniels olde no 7 works great)
- Get 3 slice Bacon (cut in half)
- Make ready Glaze
- Take 1 cup Bbq Sauce
- Make ready 1 Crushed Pineapple
- Prepare 2 tbsp Pineapple Juice
A sweet and tangy marinade that combines ketchup, brown sugar, pineapple juice and a splash of liquid smoke and Worcestershire. Meatloaf is one of those dishes that I frequently made when my kids were growing up. Includes ground beef, eggs, crushed pineapple, bread crumbs, salt, pepper, ketchup, pineapple juice, brown sugar, baked beans, mashed potatoes, mashed. Hawaiian-style meatballs in a tangy, sweet and sour pineapple sauce make a delicious main dish when served over white or brown rice.
Steps to make Hawaiian Meatloaf:
- Preheat oven to 350°F.
- Mix all meatloaf ingredients together except bacon but use only half of the can of drained pineapple saving the rest for the glaze.
- Form into loaf on greased 9x13 baking dish and layer with bacon.
- Put into oven and cook for 50 minutes.
- While meatloaf is cooking mix together glaze then refridgerate until ready to use.
- after 50 minutes take out of oven and drain off fat and grease.
- Pour glaze over meatloaf and spread covering top and sides.
- Cook for an additional 20 minutes. take out and let cool at least 5 minutes.
It wasn't a formal deal with all the family coming by so we laid low and smoked a Hawaiian Meatloaf. This was something I came up with first thing in the morning and thought it would be worth a try. View top rated Glazed hawaiian meatloaf recipes with ratings and reviews. Foil the top of your Turkey Meatloaf to seal it and keep it moist. Note: DO NOT cut it until it's cooled at least ten minutes.
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