Potato samosa
Potato samosa

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, potato samosa. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa. Making traditional samosa at home is not as difficult as we all think. Samosas are popular snacks in Pakistan, India and elsewhere.

Potato samosa is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Potato samosa is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have potato samosa using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato samosa:
  1. Take 4 potatoes
  2. Get 1 Onion
  3. Prepare 1/2 spoon Jeera
  4. Prepare 1 spoon Red chilli
  5. Take 1/2 spoon Garam masala
  6. Get As needed Salt
  7. Make ready as required Oil For deep frying
  8. Prepare For Dough:
  9. Get 1 cup Wheat flour
  10. Take 1 cup Maida flour
  11. Get 1/4 spoon Ajwain
  12. Make ready as per taste Salt
  13. Get 3 spoon Oil

Samosa is the quintessential Indian snack and one of the most popular street foods in the country. The filling inside the Samosa varies, but a tangy and spicy Aloo (Potato) mixture is the most common. These triangular deep-fried pastries stuffed with spiced potatoes and peas are an iconic Indian snack. Heat some oil in the pan, add the cumin seeds, ginger garlic paste, green chilies, cashews and turmeric mix well and let cook for few mins.

Steps to make Potato samosa:
  1. Do tight dough using the ingredients.
  2. Fry Onion and mash slightly boiled potato after peeling add salt to it.
  3. Put the masala when raw smell goes switch it.
  4. Make cone shape with half moon using maida paste.Deep fry in oil. Serve with tomato sauce.

Then add the red chilies powder. The cooked potatoes are sauteed in oil and butter with spices, then tossed with peas and cilantro. If you're a fellow samosa lover, please see samosa pie and super-easy shortcut samosas. I made the potato filling for samosa and made the dough too at home and took to her place. Aunty very patiently taught me how to make samosa and i clicked the step wise pictures and i too learnt the.

So that’s going to wrap it up with this exceptional food potato samosa recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!