Green Apple Kimchi
Green Apple Kimchi

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, green apple kimchi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Green Apple Kimchi is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Green Apple Kimchi is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook green apple kimchi using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Apple Kimchi:
  1. Make ready 5 green apples
  2. Make ready 1 carrot
  3. Make ready 1 white onion
  4. Take Spring Onions
  5. Get Coriander
  6. Make ready Korean chilli paste
  7. Prepare Lemon or acv
  8. Prepare Salt
  9. Get If u don't have korean chilli paste, you can make your own
  10. Make ready Korean chilli powder (gochugaru)
  11. Get Garlic
  12. Get Ginger
  13. Take Acv
  14. Take Sugar
  15. Get Fish sauce
  16. Prepare Sugar
Instructions to make Green Apple Kimchi:
  1. Cut the green apples and soak it in water with salt
  2. Cut the carrot, onion, spring onions to thin slices. Mix altogether with coriander
  3. Then add the apple. Make sure to rinse it first.
  4. Then add the chilli paste and mix altogether
  5. You can add lemon or acv if u want some zing. Just eyeball it ๐Ÿ˜Š

So that is going to wrap this up with this exceptional food green apple kimchi recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!