Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, killer meatloaf. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Killer Meatloaf is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Killer Meatloaf is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have killer meatloaf using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Killer Meatloaf:
- Take 1 lb lean ground beef
- Take 2 hot italian sausage
- Prepare 4 tbsp ketchup
- Make ready 2 tbsp HP/A1 steak sauce
- Prepare 1 tbsp garlic powder
- Prepare 1 tbsp onion powder
- Prepare 1 egg (beaten)
- Prepare 3/4 cup bread crumbs (italian style if possible)
- Prepare 5 slice bacon
Steps to make Killer Meatloaf:
- In a large bowl combine all ingredients aside from the bacon.
- Add meat mixture to raised loaf pan. This will allow any grease and drippings to escape and avoid a soggy loaf.
- Cook loaf at 400℉ for 20 minutes.
- After 20 minutes. Remove loaf and line the top with bacon.
- Place bacon wrapped loaf back in the over for another 20 minutes at 400℉ or until bacon is crispy on top.
- Best served with either ketchup or HP/A1 steak sauce and a bit of hot sauce.
So that’s going to wrap this up with this exceptional food killer meatloaf recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
