Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kimchi fried rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Kimchi Fried Rice is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Kimchi Fried Rice is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have kimchi fried rice using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kimchi Fried Rice:
- Take 1 tbsp each of pounded or fine dice garlic and shallot
- Make ready 1 1/2 cup chop kimchi with 1tbsp of the kimchi juice
- Make ready 2 bowl cooked white rice
- Prepare 1 tsp sesame oil
- Take 3 tbsp dice scallion
- Make ready 4 egg yolk or 2 whole egg
- Get seasoning
- Make ready 1 tbsp light soy sauce
- Get 1/2 tsp black pepper
Instructions to make Kimchi Fried Rice:
- With oil quick fried egg yolk or whole egg set aside
- In pan with oil brown garlic and shallot till fragrance then add kimchi and juice
- Add cooked white rice and season with light soy sauce then sesame oil mix well for 2to 3minutes
- Add egg and black pepper stir fry till its mix well then add scallion off heat mix well again then serve
- SERVING OPTION,,,,scoop cooked kimchi fried rice into a bowl and press firmly then top a plate and turn over and remove bowl
So that is going to wrap it up for this exceptional food kimchi fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
