Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, aloo samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
- samosa recipe with step by step photos & video. learn how to make samosa at home. fried samosa. Hello friends, Today I am going to share with you the recipe of the most popular snack. These crispy samosas with spiced potatoes filling are perfect for.
Aloo samosa is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Aloo samosa is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook aloo samosa using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Aloo samosa:
- Take For dough
- Get 250 gm whole wheat flour
- Get 50 gm ghee or oil
- Make ready to taste Salt
- Get 1 teaspoon carom seeds
- Get 4-5 medium size boiled potato
- Take 50 gm peanut
- Prepare 1 tablespoon ginger paste
- Get 1 teaspoon saunf/fennel seeds
- Take 1 teaspoon crushed coriander seeds
- Make ready 1 teaspoon red chilli powder
- Take 1/2 teaspoon caram seeds
- Make ready 1/2 teaspoon Turmeric Powder
- Prepare As needed oil
- Prepare to taste Salt
Aloo Samosa Recipe in Urdu & English available at Sooperchef.pk. Learn to cook Aloo Samosa at The delectable samosa is another addition to the long list of tasty recipes on the menu of the largest. KFoods is providing best samosa recipes for Ramadan. Aloo Ka Samosa is favorite recipe of all age groups and cook by using healthy ingredients.
Instructions to make Aloo samosa:
- Mix all ingredients and make soft dough. Keep aside for 20minutes.
- Heat the oil in pan. Put ginger paste saute for minute.
- Put peanut fry for 2minutes.
- Add all dry spices saute for another 4-5 minute.
- Put potato and cook for 5minutes minutes
- Roll the dough in oval shapes. Cut from the centre
- Take little amount of water wet all the side.
- From where you cut mix it together. Make cone. Put the filling in it. Seal from side. Make all samosa like this.
- For frying heat the oil in medium flam. Fry it till it turn golden brown.serve hot.
Aloo samosa, Beetroot and prawn samosa, Boondi paneer and peanut samosa, Chatpata sev cocktail samosa, Chicken samosa, Chilakada dumpa samosa, Chinese noodle samosa, and crazy. Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food. The most popular fillings have aloo (potato) and matar (peas), though they often have keema. Aloo Samosa Recipe, Learn how to make Aloo Samosa (absolutely delicious recipe of Aloo >strong>About Aloo Samosa Recipe: Pockets of dough stuffed with a potato and pea mixture, deep. Making Indian samosas, triangular fried pastries filled with peas and potatoes, is nothing like crafting delicate French pastry.
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