Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meatloaf "cupcakes". It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Meatloaf "Cupcakes" is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Meatloaf "Cupcakes" is something that I’ve loved my entire life. They are fine and they look fantastic.
Meatloaf baked in muffin cups and topped with mashed potatoes, also known as meatloaf cupcakes with mashed potato icing, are kid-approved. After savoring these meatloaf cupcakes with mashed potato "icing," you may never make meatloaf the same way again. These cute little meatloaf cupcakes are irresistible to kids - big and small.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meatloaf "cupcakes" using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf "Cupcakes":
- Prepare 4 oz ground beef
- Take 1/2 cup bread crumbs
- Take 1/8 cup onion
- Prepare 1/8 cup mushroom
- Take 1 tbsp mayonnaise
- Take 1 tbsp ketchup
- Make ready 1 tbsp grated parmesan cheese
- Make ready 1 tsp dijon mustard
- Take 1/4 tsp basil
- Take 1/4 tsp thyme
- Take 1/8 tsp garlic powder
- Get 1/8 tsp ground black pepper
- Prepare 2 pinch salt
She described the meatloaf cupcakes and instantly my mind went racing - mostly to the decorations. Bacon, chives, shredded cheese, black olives, a ketchup dollop on the top - I just couldn't stop myself. Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini. Those sweet little bites of sugary goodness; they're small enough to make you feel like you're not wolfing down calories, but big enough to satisfy you!
Instructions to make Meatloaf "Cupcakes":
- Pre-heat oven to 425°F.
- Combine, in a mixing bowl, ground beef, mushroom, onion, ketchup, mayo, and mustard.
- Add all dry ingredients, and mix in. Mixture should dry out and be packable.
- Grease inside of cupcake pan with butter, and pack meat into cupcake mold (or 2 if your pan is smaller). Fill rest of spots with 1/2" water.
- Cook in oven for 15 minutes.
This Mini Meatloaf Cupcakes recipe was a hit at our house last night. Meatloaf with mashed potatoes is a frequent meal around here. Garbanzo beans will yield drier meatloaf cupcakes. Grease muffin tins or line with liners. Either process all ingredients (except final ketchup) in a food processor OR Mash the.
So that is going to wrap this up with this exceptional food meatloaf "cupcakes" recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
