Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, kimchi fried rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Kimchi Fried Rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Kimchi Fried Rice is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have kimchi fried rice using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kimchi Fried Rice:
- Get Kimchi
- Get 2 eggs
- Get Cooked rice
- Prepare Spring onion
- Get Oil
Instructions to make Kimchi Fried Rice:
- Prepare all the ingredients.
- Put some oil (bit more oil than normal) in the pan and once the oil is hot put the egg in and stir to mix egg.
- When the egg is half cooked put the cooked rice in (best to use cooked rice that has been sitting over night so it has dried out). Mix them together in the hot pan then add some kimchi and keep stir frying.
- Keep stir frying until the rice ‘pops’ meaning all the moisture is out and it is ready. Last step is to add finely chopped spring onion.
- Here we go! Simple and yummy kimchi fried rice is ready to serve!
So that is going to wrap this up with this special food kimchi fried rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
